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I received my B.S. in Nutritional Sciences from Cornell University in 1991 and completed a dietetic internship at Emory University in Atlanta, GA in 1992. I started my clinical career practicing as a registered dietitian focusing on the nutritional care of oncology, general medicine, and geriatric patient populations in the acute and long-term care settings. I furthered my clinical training at the Geisel School of Medicine at Dartmouth, graduating in 2001 with an M.D. degree

Andrew Turner accepted a position with Extension Administration in the College of Agriculture and Life Sciences after working for 22 years in the Cornell Cooperative Extension system in Rockland, Greene and Columbia Counties in New York's Hudson Valley. Turner accepted an interim role as the Director of the New York State 4-H Youth Development program in the BCTR in 2014 and is currently in the process of being promoted to Senior Extension Associate in BCTR