Emily Wilcox Gier
As former Director of the Didactic Program in Dietetics (through June 2018) and now Director of the Dietetic Internship (DI) (beginning July 2018) I assist students with the pursuit of a career in dietetics. The DI provides students with supervised practice in dietetics to qualify graduates to obtain the credential of Registered Dietitian/Registered Dietitian Nutritionist (RD/RDN). My areas of expertise include clinical nutrition and management as it applies to the field of dietetics and health care settings. Areas of interest include
Minor in Applied Exercise Science
Grow your understanding of human anatomy and physiology with this partnership between Cornell and Ithaca College (for Nutritional Science majors).
Kimberly O'Brien
Kimberly O’Brien is a Professor of Human Nutrition in the Division of Nutritional Sciences at Cornell University. She received her B.S. in Biology from the University of New Hampshire and her PhD in Nutrition from the University of Connecticut, Storrs. Her professional training included fellowships with the National Institute of Child Health and Human Development, Laboratory of Theoretical and Physical Biology/Section for Metabolic Analysis and Mass Spectrometry and the Children’s Nutrition Research Center, Department of Pediatrics
Elaine Wethington
Elaine Wethington is Professor Emeritus of Human Development and of Sociology. She is also adjunct Research Professor at the Survey Research Center, University of Michigan.Since 2003 she has been Co-Director and Director of the Pilot Study Core (now Behavioral Intervention Development Core) for the Cornell Edward R. Roybal Center for Translation of the Behavioral and Social Sciences of Aging, the Translational Research Institute on Pain in Later Life. Her current research focuses on developing measures
Concentration in Human Nutrition
Examine how our bodies use the food and nutrients we consume with this concentration for Biological Sciences majors.