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Marla Lujan received her Master of Science and Doctor of Philosophy in Physiology from Queen's University (Kingston, Ontario). She conducted her postdoctoral studies in Obstetrics, Gynecology and Reproductive Sciences at the University of Saskatchewan prior to joining the Division of Nutritional Sciences at Cornell. The focus of her research relates to the interplay of nutrition and metabolic status with women’s reproductive health. Specific interests include understanding mechanisms whereby diet, glucoregulatory status and adiposity impact ovulation and lead to loss

Andrew Turner accepted a position with Extension Administration in the College of Agriculture and Life Sciences after working for 22 years in the Cornell Cooperative Extension system in Rockland, Greene and Columbia Counties in New York's Hudson Valley. Turner accepted an interim role as the Director of the New York State 4-H Youth Development program in the BCTR in 2014 and is currently in the process of being promoted to Senior Extension Associate in BCTR

Tolunay Beker Aydemir, Ph.D. is an Assistant Professor of Molecular Nutrition at Cornell University Division of Nutritional Sciences.  She graduated from Ankara University with a BS degree in Biology. She obtained her Ph.D. degree in Biomedical Sciences with a concentration in Biochemistry and Molecular Biology at the University of Florida College of Medicine. She completed her postdoctoral studies in the Nutritional Genomics Laboratory, Center for Nutritional Sciences at University of Florida.

Aydemir research group is

I am the author of approximately 450 articles, books, commentaries, reviews, and chapters, many in the premier journals in the field. According to Google Scholar, my work has been cited about 43,000 times and my h-index is 83-84, i10=261, with ~40 publications each cited over 100 times and 10 cited over 1,000 times. I have given hundreds of invited addresses and keynote speeches around the world (Harvard, Cambridge University, Oxford, Yale, Princeton, University of Rome