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Martha J. Holden is a Senior Extension Associate with the Bronfenbrenner Center for Translational Research and the director of the Residential Child Care Project. As project director, she provides technical assistance to implement CARE, a program model for residential child caring agencies, Therapeutic Crisis Intervention System to residential and educational organizations, training programs in violence prevention, and a program in the Investigation of Institutional Maltreatment, throughout the United States, Canada, the United Kingdom, Ireland, Australia

Grow your nutrition expertise as you translate the science of nutrition into meaningful solutions for a healthier society.

Obtained medical training in Switzerland, further pediatric training in the US, a PhD in Nutritional Biochemistry from MIT and public health training (MPH) from Harvard, worked in Guatemala for the Institute of Nutrition of Central America as a World Health Organization medical officer in charge of primary health care and epidemiological studies, and then worked for the US National Center for Health Statistics on nutritional surveillance. Came to Cornell University in 1977 to develop a

John Hoddinott is the H.E. Babcock Professor of Food and Nutrition Economics and Policy, Cornell University. Before coming to Cornell in 2015, he was a Deputy Division Director at the International Food Policy Research Institute, Washington, DC. His research focuses on the causes and consequences of poverty, hunger and undernutrition in developing countries. He has been heavily involved in primary data collection through living in a mud hut in western Kenya and a small town