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Juan Pablo Peña-Rosas is a professor fellow at the Joan Klein Jacobs Center for Precision Nutrition and Health at Cornell Human Ecology. He previously worked as Head, Global Health Initiatives (cross-cutting) team, Office of the Director, Department of Nutrition and Food Safety, Division of Healthier Populations (HEP) and served senior-level positions at the World Health Organization (WHO) in Geneva since he joined in July 2008. He also worked as an active member of the WHO

Misha N. Ailsworth (formerly Inniss-Thompson) is an Assistant Professor in the Department of Psychology at Cornell University. Dr. Ailsworth received her doctorate in Community Research and Action at Vanderbilt University. She is an alumnus of Cornell's Department of Human Development. During her undergraduate career, she was a Ronald E. McNair Post-Baccalaureate Achievement Scholar.

Dr. Ailsworth’s research examines the impact of families, communities, and schools in shaping Black girls’ mental health and wellness using a cultural-assets perspective.

Daniel Berry, Ph.D. is the Andre Bensadoun Associate Professor in the Division of Nutritional Sciences at Cornell University. He graduated from State University of New York at Cortland with a BS degree in Biology with a concentration in Environmental Science. He received a PhD degree in Molecular Nutrition from Case Western Reserve University and performed his postdoctoral studies in the Department of Developmental Biology and the Division of Endocrinology at the University of Texas Southwestern

This is part of the Talks at Twelve series from the Bronfenbrenner Center for Translational Research.

This talk will will focus on how relationships for children in out-of-home care can be supported and sustained beyond placement endings, recognizing the importance for young people and their carers to have an ongoing relationship, even if they are no longer living together, along with the importance of facilitating relationships with birth family.

A particular focus will be on

Prior to retiring in 2019, I  was the Program Leader for Cornell NutritionWorks, an online professional development program for nutrition and health practitioners. As Program Leader I oversaw the content and structure of the website, plus developed marketing and evaluation strategies. For 38 years I was responsible for interpreting and communicating research-based information on food and nutrition issues to extension educators, other professionals, consumers, and the media.

My most recent interests focused on providing continuing professional education to