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Kelly earned a bachelor’s degree in Dietetics from Marywood University, Scranton, where she also completed their Coordinated Undergraduate Program in Dietetics. She received a master’s degree in Nutrition Science from Northern Illinois University and has enjoyed various roles as a registered dietitian over the past 3 decades working in New York, Massachusetts, and Illinois. 

Kelly’s experience spans from an early concentration in clinical dietetics, with a specialty in nutrition support, which shifted to community dietetics

Jingjie joined the Ph.D. program in Nutritional Sciences at Cornell University in January 2023. She works in Dr. Xin-Gen Lei’s group, where she studies phytases as both animal feed additives and soil fertilizers using computational biology and enzyme engineering. Her work focuses on uncovering the evolutionary diversity and catalytic mechanisms of phosphorus-mobilizing enzymes and developing soil-compatible biocatalysts to reduce fertilizer dependence and environmental impact. Motivated by the potential of biotechnology to address global challenges in

Ritch C. Savin-Williams is a developmental psychologist, a professor emeritus of Human Development and Psychology. He received the Ph.D. from the University of Chicago, where he studied sex differences in dominance hierarchy formation at summer camp.

Dr. Savin-Williams has written ten books on adolescent development. The last two, Bi: Bisexual, pansexual, fluid, and nonbinary youth (New York University Press, 2021) and Mostly straight: Sexual fluidity among men (Harvard University Press, 2017) follow previous books on

Eduardo González, Jr. is a statewide Diversity Specialist for Cornell University Cooperative Extension.  In this capacity, a key area of focus for Mr. González is assisting staff, managers, administrators and their respective organizations in developing the awareness, understanding and skills needed to support and/or provide leadership in organizational change efforts on diversity.  He is a Lead Facilitator in the Opening Doors Diversity Project. Eduardo is also a Youth Development Specialist with the Family and Youth Development program

This is part of the Talks at Twelve series from the Bronfenbrenner Center for Translational Research.

Decisions – small and large – are an inherent part of life and can shape people’s well-being for better or worse. As we move through the life span, there are changes in the types of decisions we are facing, the strategies we draw on to make good decisions, and the resources available to recover from poor decisions. Corinna Loeckenhoff

Part of the BCTR's Talks at Twelve series.

What does it mean to extend a university into the largest, most complex city in the country?

Cornell University Cooperative Extension—New York City (CUCE-NYC) has been answering that question for more than 60 years. Working across all five boroughs, CUCE-NYC translates Cornell’s research into practical programs that reach more than 30,000 New Yorkers each year—in nutrition and health, family and youth development, and STEM and urban agriculture