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I am the author of approximately 450 articles, books, commentaries, reviews, and chapters, many in the premier journals in the field. According to Google Scholar, my work has been cited about 43,000 times and my h-index is 83-84, i10=261, with ~40 publications each cited over 100 times and 10 cited over 1,000 times. I have given hundreds of invited addresses and keynote speeches around the world (Harvard, Cambridge University, Oxford, Yale, Princeton, University of Rome

Martha Stipanuk was the James Jamison Professor in Nutrition in the Division of Nutritional Sciences at Cornell University, where she was a faculty member since 1977 until her retirement in 2018. She received her B.S. from the University of Kentucky, her M.S. from Cornell University, and her Ph.D. from the University of Wisconsin-Madison in nutritional biochemistry.

Dr. Stipanuk's professional career focused on the study of amino acid metabolism, particularly the metabolism of the sulfur-containing amino acid cysteine