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Margaret Frey is the Vincent V.C. Woo Professor in the department of Fiber Science & Apparel Design at Cornell University. She is a Faculty Fellow for Atkinson Center for a Sustainable Future and the Barbara McClintock Residence Hall at Cornell University.

Professor Frey earned a BS in Chemical Engineering and an MS in Fiber Science from Cornell University. She earned her PhD in Fiber & Polymer Science from NC State University.

Angela Odoms-Young, PhD (she/her/hers)  

• The Nancy Schlegel Meinig Associate Professor of Maternal and Child Nutrition
• Director of the Food and Nutrition Education in Communities Program (FNEC) and New York State Expanded Food and Nutrition Education Program (EFNEP)
• Cornell Cooperative Extension Critical Issue Lead for Human Nutrition, Food Safety and Security, and Obesity Prevention

Dr. Odoms-Young's research explores how social and structural factors shape dietary behaviors and contribute to disparities in diet-related chronic diseases. Using

Dr. Bellows is an Associate Professor in the Division of Nutritional Sciences. In 2021 she joined the faculty at Cornell after spending 20 years at Colorado State University. Her research is focused on the development of eating habits and physical activity patterns in early childhood; interventions in the early care setting; and the influence of parental behaviors and the home environment on the development of these behaviors.  Much of her work is focused on health disparate

Robert J. Sternberg is Professor of Psychology in the College of Human Ecology at Cornell University.  He also is Honorary Professor of Psychology at Heidelberg University, Germany.  He was previously President and Professor of Psychology and Education at the University of Wyoming.  Before that, he was Provost, Senior Vice President, Regents Professor of Psychology and Education, and George Kaiser Family Foundation Chair of Ethical Leadership at Oklahoma State University.  He was previously Dean of Arts

Jan Jennings, a Professor in the Department of Design and Environmental Analysis, is a multi-disciplinarian by education, training and work experience in the fields of interior design, historic preservation and urban planning. From 1969 to 1973 she was one of three principal planners with the Tulsa Metropolitan Area Planning Commission who directed the preparation of the Comprehensive Plan update (Vision 2000) and designed and administered the citizen participation element of the Plan revision. She opened

Daniel Berry, Ph.D. is the Andre Bensadoun Associate Professor in the Division of Nutritional Sciences at Cornell University. He graduated from State University of New York at Cortland with a BS degree in Biology with a concentration in Environmental Science. He received a PhD degree in Molecular Nutrition from Case Western Reserve University and performed his postdoctoral studies in the Department of Developmental Biology and the Division of Endocrinology at the University of Texas Southwestern