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Shah Mohammad Fahim is a Ph.D. student in Nutrition, working with Dr. Saurabh Mehta. He is a physician and earned his MBBS from the University of Dhaka, Bangladesh. He later earned his M.P.H. in Epidemiology with Summa-Cum-Laude distinction from the American International University, Bangladesh. Before joining the Mehta Research Group, he was working for the International Centre for Diarrhoeal Disease Research, Bangladesh (icddr,b) conducting research on maternal and child nutrition. Fahim is passionate about understanding

Andrea J. Turnbull, M.A., LMHC is an extension associate with the Bronfenbrenner Center for Translational Research and has worked on the Residential Child Care Project since 2008. As a Therapeutic Crisis Intervention (TCI) instructor, Ms. Turnbull has delivered training programs and provided technical assistance for human service organizations nationally and internationally. Since beginning her work in residential care in 1993, Ms. Turnbull has worked in a variety of settings including long-term residential, group homes and

Eduardo González, Jr. is a statewide Diversity Specialist for Cornell University Cooperative Extension.  In this capacity, a key area of focus for Mr. González is assisting staff, managers, administrators and their respective organizations in developing the awareness, understanding and skills needed to support and/or provide leadership in organizational change efforts on diversity.  He is a Lead Facilitator in the Opening Doors Diversity Project. Eduardo is also a Youth Development Specialist with the Family and Youth Development program

Larissa Shepherd, PhD., is an Assistant Professor in the Department of Fiber Science & Apparel Design.

Dr. Shepherd earned her B.S. in Materials Science & Engineering at Alfred University. While earning her M.S. and  Ph.D. from Cornell University, she breifly worked in industry as a Market Development Intern for  Invista™, in addition to taking part in a Liquid Crystalline and Responsive Fibers International Research Experience for Students in Germany.

Joy Kim is a Ph.D. student in Human Nutrition working in Dr. Marla Lujan's lab. She earned a B.S. in Nutritional Sciences from Cornell University and went on to complete a dietetic internship at the NIH Clinical Center, concentrating in clinical nutrition research. After earning her registered dietitian (RD) credential, she worked as a Research Associate at Texas A&M University in the Vanden Brink Lab, where she studied the role of nutrition and metabolic health

Dr. Mehta is a physician with training and expertise in nutrition, epidemiology, infectious disease, and diagnostics. He is currently the Janet and Gordon Lankton Professor in the Division of Nutritional Sciences at Cornell University and serves on its executive leadership team. He is also the Founding Director of the Cornell Joan Klein Jacobs Center for Precision Nutrition and Health and co-director of the NIH-funded Center for Point of Care Diagnostics for Nutrition, Infection, and Cancer

Dr. Claes is a management scholar (Ph.D., INSEAD) who investigates the socio-cultural construction of worth in markets—how different audiences evaluate producers and their outputs. In fashion and luxury, he studies how evaluative schemas, status cues, and design choices are read by critics, buyers, and media, and how those interpretations translate into visibility, placements, price premia, and talent mobility. Extending the same lens to financial markets, he examines how AI intermediaries, social similarity, and the use of