Ziyang Wang is a PhD student in nutrition in Dr. Yuhan Wang’s lab. He earned an M.S. in Nutrition from Boston University and a B.E. in Food Science and Engineering from South China University of Technology. He is interested in the

Molecular interactions between vitamin D and emotional and eating behaviours control.

Ziyang studies how vitamin D influences neurobiology and behavior in animal models in Dr. Yuhan Wang’s lab. Chair: Dr. Yuhan Wang

Zou, J., Thorn, T. L., Wang, Z., Wang, Y., & Aydemir, T. B. (2025). The ins and outs of manganese: ZIP14 facilitates the efflux of excess manganese from the brain. bioRxiv. doi.org

M.S., Boston University
B.E., South China University of Technology