Ziyang Wang is a Ph.D. student in the Department of Nutritional Science working with Dr. Yuhan Wang. He earned a M.S. in Nutrition and Metabolism from Boston University Chobanian & Avedisian School of Medicine and a B.E. in Food Science and Engineering from South China University of Technology. Ziyang is motivated by how nutrients interact with the central nervous system (CNS). In Dr. Wang's lab, he is researching how vitamin D influences emotional health and eating behaviours.

Molecular interactions between vitamin D and emotional and eating behaviours control.

M.S., Boston University
B.E., South China University of Technology