Colette Strathman is a second year M.S. student in Nutrition, completing the combined Dietetic Internship program. She earned a B.S. in Nutrition Sciences from Cornell University. She is working with Dr. Angela Poole to research fiber and the gut microbiome with a focus on precision nutrition. Colette is excited to become a Registered Dietitian. She aspires to work in nutrition policy to improve equitable healthcare outcomes and nutrition access. 

B.S., Nutritional Sciences, Cornell University